Hi, I’m Jem!
I share healthy plant-based recipes with one mission in mind: to help people like you eat more plants! I hope to show you that eating plant-forward food can be simple, easy, and yet tasty.
The most complete list of brown vegetables, EVER. From pictures, fun facts, taste, and how to cook them, we got you covered. 😉🤎 From humble potatoes to earthy and umami mushrooms, discover the unique flavors and textures that these brown vegetables can bring to your dishes! Table of Content Intro and Disclaimer Thirty-five…
3 minutes, plant-based yogurt, and a thin cloth are all you need to make Vegan Quark at home. A no-fail recipe that is a much cheaper alternative than store-bought quark! P.S. I’ve included step-by-step photos and tips to really make this recipe foolproof! 😉 In this post you’ll learn: Why You Will Love…
This Creamy Tandoori Sauce Pasta is the ultimate vibrant fusion of hearty pasta and Indian spices. It packs the punch of the tandoori masala spice mix, with a creamy sauce for extra comfort! P.S. This healthy recipe also includes step-by-step photos, making it fail-proof for you! In this post you’ll learn: Why You…
Spice up your meals with this Easy 3-Minute Gochujang Aioli. This healthy recipe spells the perfect creamy, tangy, and spicy condiment to elevate your dishes! P.S. The recipe includes step-by-step photos to make it even easier for you! 😉 In this post you’ll learn: Why You Will Love This Recipe So, what else…
This 6-ingredient easy kappa maki recipe means restaurant-worthy (but healthy) sushi in no time. Get ready to impress with this simple & fresh creation! In this post you’ll learn: Why You Will Love This Recipe What is Kappa Maki? Kappa Maki is a type of hosomaki (sushi roll that contains only 1 ingredient…
This super easy 5-minute Kimchi Aioli is a hot and fresh twist on a classic condiment that adds that zing to your dishes! P.S. The recipe includes step-by-step photos to make it even easier for you! 😉 In this post you’ll learn: Why You Will Love This Recipe What is the Difference Between…
Super easy Umeshiso Roll combining tangy pickled plums and aromatic shiso leaves to get you rolling your homemade sushi successfully ASAP! In this post you’ll learn: Why You Will Love This Recipe What is a Umeshiso Roll? The term Umeshiso Roll can be broken down into ume shiso roll. “Ume” comes from “umeboshi”,…
Umami-packed shiitake roll that is also healthy, thanks to the brown rice added. Step-by-step photos are included, making it a beginner-friendly recipe! In this post you’ll learn: Why You Will Love This Recipe Ingredients For the Sushi Rice For the Vegetables What is Shiitake Made Of? Shiitake is a type of mushroom that…
Get ready to roll with these delicious natto rolls! Our easy recipe (step-by-step photos included) will have you making this healthy Japanese delicacy in no time! In this post you’ll learn: Why You Will Love This Recipe What is a Natto Roll? A Natto Roll is a type of hosomaki which are sushi…
This kimchi sushi is when zesty & fiery kimchi meets the fresh flavors of a traditional sushi roll, resulting in an irresistible, mouthwatering, and playful fusion dish. In this post you’ll learn: Why You Will Love This Recipe What is Kimchi Sushi? Kimchi sushi is a fusion dish that combines elements of Korean…