Tandoori sauce pasta with basil leave in the middle.

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Welcome to the Recipe Index! Go on and Filter for your next favorite brekkie, lunch, dinner, snacks, etc.

Or try my recommendation: Filtering by Cuisines! Going plant-based allowed me to try a wider variety of cuisines all around the globe so this is also a great way to remind yourself that plant-based food is NOT restrictive, but expansive 🌏

Chocolate chip cookie dough baked oats dessert without eggs, with a spoon digging in at the bottom.

Easy Breakfast

Packable Lunches

Vegan jackfruit rendang curry with potatoes and rice on a white bowl.

Mains

Healthy Desserts

A spoonful of raspberry chipotle sauce marinade in a glass jam jar.

Sauces and Dips

Caramelized mushroom and onions taken from above, perfect for burgers, grilled veggies, and steak.

Sides

Close-up of a Korean kimchi sushi roll with avocado and other vegetables, held in between chopsticks.

Vegan Sushi

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Blue matcha latte, made with butterfly pea flower powder, being stirred to create a marbled look.

5-Minute Blue Matcha Latte (Butterfly Pea Latte)

Vegetable teriyaki udon noodles with two hands holding the plate.

EASY Teriyaki Udon Noodles (Stir-Fried)

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A bowl of medieval pottage stew with vegetables such as mushroom, carrots, and oats.

The BEST Pottage (Medieval Vegetable/Peasant Stew)

A spoonful of black peppercorn aioli mayo sauce with lemon zest.

3-Minute Black Pepper Aioli (Peppercorn Mayonnaise Sauce)

Slices of healthy, crunchy, whole wheat garlic bread without butter.

Healthy Olive Oil Garlic Bread (Whole Wheat, Without Butter)

Someone holding a Weetabix cake slice with her right hand.

Easy Weetabix Cake Loaf, Baked (10 Mins Prep)

Biscoff overnight Weetbix cheesecake and Weetabix overnight oats in glass jars on top of a wooden plank.

5-Minute Weetabix Overnight Cheesecake (Biscoff & Berry)

Flax seed pudding breakfast and dessert with 3 topping variations.

5-Minute Flax Seed Pudding (3 Flavor Variations!)

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