Go Back
–+ servings

CREAMY Chimichurri Aioli (No Cilantro)

Creamy chimichurri aioli without cilantro in a small bowl with a spoon.
This no cilantro chimichurri aioli is the perfect creamy chimichurri sauce for sandwiches, as a dipping sauce, and many more!
Jem @ The Fruity Jem
Cook Time 5 minutes
Chill Time 5 minutes
Total Time 10 minutes
Serving Size 8 Tablespoons

Ingredients

  • ½ cup flat-leaf parsley finely chopped (13 grams)
  • 2 cloves garlic finely minced or grated
  • 1 teaspoon dried oregano
  • ¼ teaspoon ground black pepper
  • ⅛ teaspoon salt
  • 1 Tablespoon red wine vinegar
  • ½ cup mayonnaise use my 3-minute mayo for an oil-free version, but feel free to use any mayo! (120 grams)

Instructions

  • Combine all the ingredients together in a small bowl, then stir until well combined.
    1/2 cup flat-leaf parsley, 2 cloves garlic, 1 teaspoon dried oregano, 1/4 teaspoon ground black pepper, 1/8 teaspoon salt, 1 Tablespoon red wine vinegar, 1/2 cup mayonnaise
  • Let it sit for at least 5 minutes for the best flavor, though ideally for at least 1 hour. Enjoy!

Notes

Check out the post above for tips & storage notes, ingredient substitutions, serving suggestions, FAQs, and other useful info!

Nutrition

Calories: 99kcalCarbohydrates: 1gProtein: 0.3gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 6mgSodium: 128mgPotassium: 31mgFiber: 0.3gSugar: 0.1gVitamin B12: 0.02µgCalcium: 12mgIron: 0.4mg

Nutrition information is automatically calculated and should only be used as an estimate.