2-Minute Raspberry Chipotle Sauce Cream Cheese Dip
Just 2 minutes and 2 ingredients for this Raspberry Chipotle Cream Cheese Dip. Creamy, sweet, tangy, and smoky — the perfect party snack/appetizer!
Ingredients
- 8 oz vegan cream cheese (227 grams)
- ½ cup raspberry chipotle sauce (165 grams), homemade (recipe in the notes below) or store-bought
- crackers, crostini, or fruits opt for wholegrain for a healthier version
Instructions
- Use a spoon to scoop out your cream cheese onto a plate. Another option is using the back of the spoon to spread your cream cheese.8 oz vegan cream cheese
- Add the raspberry chipotle sauce on top of the cream cheese.1/2 cup raspberry chipotle sauce
- Serve with your crackers of choice (opt for wholegrain for a healthier option), or fruits such as apples. These are also great as a bread spread for breakfast!crackers, crostini, or fruits
Notes
Recipe Notes
- If you'd like to DIY your raspberry chipotle sauce, check out my Chipotle Raspberry Sauce recipe.
- It's best to serve this raspberry dip immediately. To meal prep, just be sure you have both your cream cheese and raspberry chipotle sauce ready. Serving it will only take 2 minutes!
- Store leftovers in the refrigerator for up to five days. Keep in mind that there may be some slight discoloration of the cream cheese, but it remains perfectly edible.