- ½ cup vegan mayonnaise make your own oil-free mayo but feel free to use any other mayo!
- 2 Tablespoons ketchup or sub with 1 Tablespoon tomato passata
- 2 teaspoon dijon mustard
- 1 Tablespoon dill pickle relish or sweet pickle relish
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
In a small bowl, mix all the ingredients together. Enjoy!
1/2 cup vegan mayonnaise, 2 Tablespoons ketchup, 2 teaspoon dijon mustard, 1 Tablespoon dill pickle relish, 1/4 teaspoon garlic powder, 1/4 teaspoon onion powder
Calories: 258kcalCarbohydrates: 7gProtein: 0.4gFat: 24gSaturated Fat: 3gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.1gSodium: 395mgPotassium: 42mgFiber: 0.3gSugar: 2gCalcium: 5mgIron: 0.2mg
Nutrition information is automatically calculated and should only be used as an estimate.